A premium and unique hot sauce, totally vegan and naturally organic, nothing added other than natural ingredients sourced from some of the remotest, wild areas of the upper Zambezi valley in Southern Africa. The taste profiles are unique and unmatched anywhere in the world. You have to try it to experience it.
A piquant hot sauce with lemon and full-bodied oak smoke, with touch of mango masala. It is made with a blend of 25% Bird's Eye chili and 75% Cayenne.
A strong, lemon flavour with notes of ginger, mango masala and a touch of garlic. Medium heat, blends 75% Bird's Eye chili with 25% Cayenne.
We use four full lemons in every bottle instead of vinegar!
Our hot sauce is made from fresh chili, fresh lemons, salt and spices. We produce the only commercial chili sauce on the market using 100% pure, freshly-squeezed lemon juice. Even our salt is sourced locally from the Kgalagadi salt spans in Botswana.
Each bottle matures for around 100 days under the African sun